Reservations and Inquiries

TEL 078-381-6916

[Same-day reservations OK] [Goe Monjo Course] Specially selected ingredients such as the fantastic Wagyu skirt steak, misuji, and fillet fillet!

[Same-day reservations OK] [Goe Monjo Course] Specially selected ingredients such as the fantastic Wagyu skirt steak, misuji, and fillet fillet!

5500 yen(Tax included)

per person/tax included

  • 15items
  • 2-50persons

A course that includes high-quality cuts such as fillet and specially selected misoji, as well as rare Wagyu skirt steak! Recommended for days when you want a little luxury, anniversaries, birthdays, etc.

Course menu

●Kimchi platter (Chinese cabbage kimchi, oki kimchi, kakuteki, yam kimchi)

"Sashimi/meat sushi"

●Japanese beef grilled yukhoe

●Wagyu roast beef sushi

"salad"

●Goemon salad

``First generation famous Negiyaki''

●Rare green onion tongue

"Assortment of the finest 3 types"

●Wagyu fillet

●Wagyu Beef Special Loin

●Wagyu beef special selection misuji

"Tsukeyaki"

●Japanese beef goemon loin grilled

"Assortment of 4 types of grilled sauce"

●Phantom Wagyu beef skirt steak

●Wagyu beef short ribs

●Kobe beef thinly sliced short ribs

●Toro hormone

``Shime no rice''

●Japanese beef meat soup chazuke

"dessert"

● Ice

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 on the day of your visit

2024/10/10 update

炭火焼肉 ごえ門 三宮店

すみびやきにく ごえもん さんのみやてん

  • Address
    兵庫県神戸市中央区中山手通1 5-15播磨第一ビル1F
  • Access
    5 minutes walk from JR Sannomiya Station 5 minutes walk from Hanshin Main Line Sannomiya Station 5 minutes walk from Hankyu Kobe Line Sannomiya Station
  • Tel
    078-381-6916
  • Business hours
    Tuesday, Sunday, Public Holiday, Day before Public Holiday: 17: 00 - 0:00 (Cooking LO 23: 00 Drink LO 23: 30)
  • Regular holiday
    Moon