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Today's recommendation *This changes daily depending on the availability of ingredients.
Kobe beef
Sashimi, meat sushi
1/10
Omasum sashimi/Tribal tripe sashimi/Heart sashimi
780 yen each
*Items may be out of stock depending on supply conditions.
1/10
Grilled Yukhoe/Seared Wagyu Skirt Steak
980 yen/1480 yen
*Items may be out of stock depending on supply conditions.
1/10
Grilled Beef Fatty Sashimi / Wagyu Tongue Sashimi
1,280 yen each
*Items may be out of stock depending on supply conditions.
1/10
Seared Wagyu Tongue
1580 yen
*Some items may be out of stock depending on the stocking situation.
1/10
Various meat sushi
300 yen ~
・Seared Wagyu Toro Sushi 380 yen ・Seared Wagyu Red Meat Sushi 380 yen ・Seared Beef Tongue Sushi 380 yen ・Roast Wagyu Aitchbone Beef Sushi 300 yen
The original specialty, Negiyaki - a beloved flavor that has remained unchanged since the restaurant first opened -
1/10
Rare Onion Tongue
1298 jpy(税込)
A specialty dish that is grilled on only one side
1/10
Negi Tongue/Kobe Beef Negi Kalbi
1188 yen each (tax included)
[Negitan] Delicious! Our most popular menu item
Second generation specialty: grilled salted offal
Carefully Selected Female Yakiniku -Lean meat from female cows is delicious-
1/10
≪You can choose to grill it with salt or sauce≫
-
[Hime Wagyu - lovingly raised female cows from Wagyu farms] Selected from among female cows over 30 months of age.The meat is finely textured, the fat has a low melting point, and is flavorful, melting in your mouth.
1/10
5 coarsely ground pork sausages
429 yen(税込)
1/10
[Produced in Ehime Prefecture] Chicken thighs/Chicken thighs with Kishu plums
528 yen(税込)
[Chicken thighs from Ehime Prefecture] Very popular with either salt or sauce/[Grilled chicken thighs with Kishu plum] Enjoy the refreshing plum flavor
1/10
Wagyu beef meatballs/Wagyu beef kappa
748 yen each (tax included)
[Wagyu meatballs] {Hime Wagyu} Handmade meatballs made from twice-ground flavorful cuts / [Wagyu kappa] {Hime Wagyu} Flavorful flank meat *The photo shows "Wagyu meatballs."
1/10
Thinly sliced Kobe beef ribs
1078 jpy(税込)
Just lightly grill it!
1/10
Wagyu Beef rib
1078 jpy(税込)
Great value product made with Hime Wagyu beef friend belly!
1/10
Wagyu beef ribs
1078 jpy(税込)
《Hime Wagyu beef》The meat between the bones
1/10
Wagyu top Calvi
¥ 1320(税込)
Hime Wagyu: Marbled and juicy meat
1/10
Wagyu beef loin
1408 jpy(税込)
《Hime Wagyu beef》We recommend the lean and tender very rare.
1/10
Kobe beef grilled sukiyaki
1408 jpy(税込)
Quickly bake and dip in egg yolk
1/10
Wagyu beef thigh steak
1738 jpy(税込)
《Hime Wagyu beef》Second softest after fillet! With crystal salt
1/10
Grilled Wagyu beef
1738 jpy(税込)
《Hime Wagyu beef》 Rare sirloin with crystal salt
1/10
Wagyu beef loin
1848 jpy(税込)
Hime Wagyu beef: Marbled and rich in flavor
1/10
The legendary Wagyu beef hanging tenderloin / The legendary Wagyu beef top skirt steak
2,178 yen each (tax included)
[The Legendary Wagyu Beef Hanging Slipper] A rare cut of lean and tender meat/[The Legendary Wagyu Beef Skirt Steak] A high-quality Kuroge Wagyu beef that is now rare! *The photo shows the "Legendary Wagyu Beef Skirt Steak."
Premium aged female beef -Enjoy the aroma of aged meat.-
Exquisite Hormone
1/10
Excellent hormone
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Enjoy our secret salt sauce made by combining natural stock made from dozens of ingredients with Hakata salt, and our pride and joy miso sauce that has been left to sit for a month.
1/10
Crunchy/Omen/Tetchan/Heart
638 yen each (tax included)
[Korikori] The arterial part below the heart/[Omasum] The third stomach.We recommend grilling it with salt./[Tetchan] It's low in fat and addictively delicious./[Heart] Heart.Rich in Vitamin A and Iron
1/10
Fatty Offal/Akasen/Liver/Urute
748 yen each (tax included)
[Toro Hormone] The fat is sweet and rich in collagen. / [Akasen] It is called the organ meat kalbi and is juicy. / [Liver] Wagyu liver has a sweet taste and is recommended to be grilled with sauce. / [Urute] It is the tough part that corresponds to the Adam's apple.
1/10
Upper Mino/Upper Tetchan
968 yen(税込)
[Ue-Mino] A rare cut that can only be obtained from a single cow / [Ue-Tetchan] A part of the intestine that is also called Toro Hormone
1/10
Full of hormones
1408 jpy(税込)
Daily Value Assortment
1/10
Tsurami salt/Tongue salt
968 yen/1078 yen (tax included)
[Tsurami salt] The flavor is strong, so we recommend the salty taste. [Tongue salt] Thinly slice only the base of the tongue.
Zukeyaki -Seasoned with homemade soy sauce made with carefully selected dried bonito and kombu dashi stock-
Assorted menu
1/10
Goemon Manzokumori (approx. 900g, 3-4 servings)
9900 yen(税込)
[Grilled with green onions] Rare green onion tongue for two [Grilled with salt] Wagyu beef ribs, fatty offal, chicken thigh [Grilled with marinade] Wagyu beef Goemon loin [Grilled with sauce] Thinly sliced Kobe beef ribs, top-grade Wagyu beef ribs, Wagyu beef kappa, top-grade tripe, meatballs, and sausages
1/10
Tokumori (approx. 450g, 2-3 servings)
5478 jpy(税込)
Wagyu beef loin, legendary Wagyu beef sagari, Wagyu beef ribs, fatty horumon, premium tetchan, chicken thigh
1/10
Assorted horumon (approx. 200g, salt or sauce)
1408 jpy(税込)
A great value assortment that changes daily
1/10
Premium 3-item assortment (approx. 150g)
3520 yen(税込)
Half serving of specially selected loin, specially selected top sirloin and fillet kak
Grilled vegetables and seafood - Grilling ordinary vegetables over charcoal makes them taste even better.-
Salad - Our homemade dressing is the secret to our popularity.-
1/10
Sanchu
528 yen(税込)
Wrap it in various ways to double the deliciousness
1/10
Seaweed Salt Salad
858 yen(税込)
Salad with Korean rock seaweed and homemade salt dressing
1/10
Goemon Salad
858 yen(税込)
Nut salad with homemade sweet soy dressing
Kimchi and other dishes -It would be nice to have a little bit of yakiniku as well-
Rice, soup, and noodles - Locally produced and consumed!! Made with Hyogo Prefecture Hinohikari rice!! Which one will you have for today's meal? -
1/10
Minced Wagyu Bibimbap/Nira Soba
748 yen each (tax included)
[Nira Soba] A light ramen with a fragrant chive in a soup made from slowly simmered Japanese beef tendons, domestic chicken bones, and domestic vegetables. *The photo shows "Nira Soba."
1/10
Kuppam (seaweed/egg/plum)
638 yen(税込)
We make soup stock every day using beef tendons and chicken bones.
1/10
White rice Medium
363 yen(税込)
Small 230 yen (excluding tax) / Large 450 yen (excluding tax)
1/10
2 rice balls with kimchi / soup (seaweed / egg / vegetables)
418 yen each (tax included)
1/10
Tail various
968 yen (tax included) ~
Oxtail soup 968 yen (tax included) / Oxtail soup 1,078 yen (tax included) / Oxtail noodles 1,078 yen (tax included) *Helps prevent aging! Great collagen effect.
1/10
Korean cold noodles
968 yen(税込)
We use fresh noodles that are tasty and easy to swallow.
Dessert - There's still room for more.-
1/10
Yuzu sorbet/rich vanilla ice cream
308 yen(税込)
[Rich vanilla ice cream] Rich vanilla flavor that's like cheese.
1/10
[Limited Edition] Goemon Pudding/Roasted Coffee Jelly
418 yen(税込)
[Limited Edition Goemon Pudding] A limited edition handmade pudding containing white grape raisins/[Roasted Coffee Jelly] The bitter coffee jelly goes perfectly with sweet vanilla.
1/10
Potato Vanilla
528 yen(税込)
Vanilla ice cream melts on hot potatoes.
